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Seared Turkey Tenders in Vegetable Sauce, Green Peas with Pearl Onions and Butternut Squash Casserole

Product # 2326

 
   
Microwave
  Preparation
From Frozen

Minutes F
From Thawed

Minutes F
 
  Remove all products from pouch and place in a plate.

Optional:Cover with another plate for optimum results.
7-9 high
4-6 high
 
Oven
  Preparation
From Frozen

Minutes F
From Thawed

Minutes F
 
  Preheat oven to 375ºF. Remove all products from pouch and place in a baking dish and cover with foil.
30-35 350º
20-25 350º
 
Water Bath
  Preparation
From Frozen

Minutes F
From Thawed

Minutes F
 
  Immerse pouches in a pan with steaming water. Remove products from the pouch and plate it after recommended time.
30-35 159º
20-25 159º
 
 
Calories: 280 Weight: 326 g Allergens: Soy, Wheat, Dairy
Ingredients:
Turkey Tenders in Vegetable Sauce:Turkey Tenders, Vegetable Sauce(Diced Tomato In Tomato Juice, Water, Celery, Carrots, Onions, White Wine, Tomato Paste, Brown Veal Stock Base, Blended Oil, Garlic, Modified Corn Starch, Lemon Zest, Orange Zest, Basil, Parsley, Sugar, Salt)
Green Peas and Pearled onions: Green Peas, Pearl Onions, Water, Blended Oil, Coriander, Salt, Thyme, Garlic Powder, Black Pepper
Butternut Squash Casserole: Butternut Squash, Fat Free Milk, Water, Bread Crumbs, Butter, Nonfat Dry Milk Solids, Lemon Juice, Chives, Salt, White Pepper).
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