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Cod with Thyme and Basil, Artichoke Barigoule and Orzo with Tomato

Product # 2309

 
   
Microwave
  Preparation
From Frozen

Minutes F
From Thawed

Minutes F
 
  Remove all products from pouch and place in a plate.

Optional:Cover with another plate for optimum results.
3:30-4:30 high
2:30-3:30 high
 
Oven
  Preparation
From Frozen

Minutes F
From Thawed

Minutes F
 
  Preheat oven to 375ºF. Remove all products from pouch and place in a baking dish and cover with foil.
30-35 350º
15-20 350º
 
Water Bath
  Preparation
From Frozen

Minutes F
From Thawed

Minutes F
 
  Immerse pouches in a pan with steaming water. Remove products from the pouch and plate it after recommended time.
25-30 159º
10-15 159º
 
 
Calories: 260 Weight: 326 g Allergens: Wheat, Soy, Fish
Ingredients:
Artichoke Barigoule: Artichoke Bottoms, Carrots, Onions, White Sauvignon.
Orzo with Tomato: Cooked Orzo Pasta, Diced Tomato in Tomato Juice, Lemon Juice, Blended Oil, Parsley, Basil, Salt, Paprika, Roasted Garlic Puree, White Pepper, Oregano.
Cod with Thyme and Basil: Cod, Blended Oil, Thyme, Basil
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